Experimental Chefs Menu

Experimental Chefs Menu

We present the Experimental Chefs Menu. Selections from several categories that come from our recipes. It will evolve over time but choose what appeals for a meal and take a look at what we have. Choose from the following Burger Meals Unusual Curries

Continue reading

Five Sausage Recipes

Sausage, Egg and Baked Beans on Toast

Well we are quite partial to them here at Experimental Chefs so we took a selection and made this list of five sausage recipes. Take a look at them as there are choices for both lunch and dinner included. Try what you like the look of. Five Sausage Recipes Sausage…

Continue reading

Five Vegetarian Recipes

Vegetarian Shepherds Pie

A selection of five vegetarian recipes that are included here on Experimental Chefs. A range of different dishes to suit tastes. Take a look at them and see what you think. Five Vegetarian Recipes Baked Bean and Scrambled Egg Lunch Brown Rice and Veggies Bowl English Lemon Cheese (Lemon Curd)…

Continue reading

Burger, Chips and Baked Beans with Soy Sauce

Burger, Chips and Baked Beans with Soy Sauce

Feeling in the mood for something a little different one day, My normal choice for this would have been brown sauce but instead I decided on this Burger, Chips and Baked Beans with Soy Sauce. An unusual combination perhaps. It worked though and was very tasty. Soy sauce is a…

Continue reading

Kedgeree

A recipe by Ian Dixon

Some say that Kedgeree began as a Scottish dish as a result of the British colonization of India. Others say that it is a traditional Indian dish. Whichever is true is unimportant and this is our version. It makes for a great curried fish meal that is easy and quick…

Continue reading

Ham, Egg and Beans

It is almost a classic on toast recipe but with a difference. This meal of Ham, Egg and Beans comes on a base of pitta instead of traditional bread. So why did I use pitta? Simply because it keeps better than regular bread so I waste less. Living alone means…

Continue reading