Mashed Potato is Boring

Now I was brought up in a cold part of England eating a diet that very heavily featured mashed potato. The school dinner version was always popular because of how lumpy it was. Better at home where my mother would mash it smooth. A lot can be created with mashed…

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Fun Vegetarian Eating

With many years of combined vegetarian cooking experience, Cynthia Fertal and Ian Dixon are excited to be bringing you Fun Vegetarian Eating. A selection of their own personal recipes combined into a convenient cookbook for your dining pleasure. Dishes such as Pickled Beetroot Eggs, Confetti Coleslaw, Italian Minestrone Soup, and…

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Palacinka (Crepes)

With only a tiny bit of tweaking, these palacinka (crepes) can be used either for savory or dessert recipes. Using a filling of your choice can create new taste sensations that you will continue to search out and enjoy as often as you can. I grew up with these as…

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Peach Soup

Peach soup is a mellow, spicy soup that has your taste buds crying out for more! This delicious concoction is good all year long. The refreshing taste will keep you thinking about summer even during the coldest weather. Of course fresh peaches make it better, but canned peaches will work…

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Tomato and Mushroom Soup

Tomato and Mushroom Soup

A simple yet healthy Tomato and Mushroom soup that is very easy to make in a slow cooker. Simply put the ingredients into the pot then set to heat and it almost cooks itself. Well there are a couple of things need doing yet the result is well worth it.…

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Sausage, Egg and Baked Beans

Sausage, Egg and Baked Beans

Just the kind of stodgy British breakfast that would be served in a Greasy Spoon Cafe along with a mug of strong tea. Sausage, egg and baked beans is more traditionally a breakfast but it can be eaten at any time of the day. Add on chips (fries) as a…

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