Baked Beans

A recipe from Cynthia Fertal

Baked Beans are everyone’s favorite. This can be made vegetarian simply by the omission of the pork in the recipe. Make this recipe the next time you bring some food to a picnic. They will love you for it! Serves 6 Ingredients 2 cups dried beans, peas, limas or kidney…

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Pickled Peppers

Pickled Peppers are just a start for this delicious and varied RAW recipe. Just imagine using cucumber slices in place of the peppers….mmm good!

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Cucumber Boats

A recipe by Ian Dixon

Cucumber Boats are very easy to prepare and make a great finger food for a party or BBQ. They can also be a great lunch or dinner with a more substantial filling. This version of the recipe is more for a delicious meal but it is easy to adapt as…

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Baking Powder Biscuits

Baking Powder Biscuits become light and fluffy and absolutely delicious to eat. You will be amazed by the very short amount of time it takes to make them.

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Colcannon

With a reputation for growing potatoes, it is perhaps not surprising that Ireland produces several recipes based on that vegetable. This Colcannon recipe is in the style of the Irish original although it does include some variations. Eat this version as either a lunch or as an accompaniment to another…

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Cheesy Mashed Potato

Mashed potato is such a versatile accompaniment to many meals and is very easy to make. Now it helps if you have kids who are trained in the use of a vegetable peeler because that is the hardest part. The addition of cheese, onion and parsley in this version of…

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